How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 7 ingredients. The key ingredients include: 4 or 5 yellow squash, sliced, 1 medium onion, chopped, 2 Tbsp. butter or oil, 1 (10 3/4 oz.) can condensed cream of chicken soup, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 or 5 yellow squash, sliced; 1 medium onion, chopped; 2 Tbsp. butter or oil; 1 (10 3/4 oz.) can condensed cream of chicken soup; 1 small container sour cream; 1 (4 oz.) pkg. Pepperidge Farm herb dressing; 6 Tbsp. melted butter (3/4 stick)

Squash Casserole – a delicious recipe with yellow squash, onion, butter, condensed cream, sour cream, herb dressing. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 or 5 yellow squash, sliced
1 medium onion, chopped
2 Tbsp. butter or oil
1 (10 3/4 oz.) can condensed cream of chicken soup
1 small container sour cream
1 (4 oz.) pkg. Pepperidge Farm herb dressing
6 Tbsp. melted butter (3/4 stick)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
General

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