How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 7 ingredients. The key ingredients include: 3 c. cooked squash, drained, 1 1/2 c. bread crumbs, 1 egg, beaten, 1 large onion, chopped fine, and more.

Is Squash Casserole suitable as meat & poultry?

Yes, Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked squash, drained; 1 1/2 c. bread crumbs; 1 egg, beaten; 1 large onion, chopped fine; 1/4 c. butter; 1 can cream of chicken or mushroom soup; 1 c. grated cheese

Squash Casserole – a delicious recipe with bread crumbs, egg, onion, butter, cream of chicken, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. cooked squash, drained
1 1/2 c. bread crumbs
1 egg, beaten
1 large onion, chopped fine
1/4 c. butter
1 can cream of chicken or mushroom soup
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Casserole

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