How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. sharp Colby cheese, 2 cans cooked yellow squash, 1 medium onion, chopped and cooked, 1 pkg. Pepperidge Farm dressing mix, and more.

Is Squash Casserole suitable as meat & poultry?

Yes, Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. sharp Colby cheese; 2 cans cooked yellow squash; 1 medium onion, chopped and cooked; 1 pkg. Pepperidge Farm dressing mix; 1 c. sour cream; 1 can cream of chicken; 1 stick margarine

Squash Casserole – a delicious recipe with Colby cheese, onion, dressing mix, sour cream, cream of chicken, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. sharp Colby cheese
2 cans cooked yellow squash
1 medium onion, chopped and cooked
1 pkg. Pepperidge Farm dressing mix
1 c. sour cream
1 can cream of chicken
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
988 kcal
Category
Meat & Poultry

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