How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 6 medium yellow squash, 1 can cream of mushroom soup, 1 (4 oz.) can chopped green chilies (mild), 2 Tbsp. instant onion, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium yellow squash; 1 can cream of mushroom soup; 1 (4 oz.) can chopped green chilies (mild); 2 Tbsp. instant onion; 1 c. shredded Cheddar cheese; salt and pepper; 2 Tbsp. margarine; 1 c. herb flavored croutons, crushed

Squash Casserole – a delicious recipe with yellow squash, cream of mushroom soup, green chilies, onion, Cheddar cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 medium yellow squash
1 can cream of mushroom soup
1 (4 oz.) can chopped green chilies (mild)
2 Tbsp. instant onion
1 c. shredded Cheddar cheese
salt and pepper
2 Tbsp. margarine
1 c. herb flavored croutons, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Squash Casserole

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