How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 10 ingredients. The key ingredients include: 2 lb. yellow squash, 1 (8 oz.) carton sour cream, 1 grated carrot, 1 (2 oz.) jar pimentos, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. yellow squash; 1 (8 oz.) carton sour cream; 1 grated carrot; 1 (2 oz.) jar pimentos; 1 stick butter or margarine; 1 1/2 tsp. white pepper; 1 can cream of chicken soup; 1 finely chopped onion; 1 pkg. Pepperidge Farm cornbread stuffing (8 oz.); 1 tsp. salt

Squash Casserole – a delicious recipe with yellow squash, sour cream, carrot, pimentos, butter, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Squash Casserole

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