How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole 3?

You need 6 ingredients. The key ingredients include: 2 c. cooked squash, 3 eggs, beaten, 1 can cream of mushroom soup, pepper, salt and butter (just a dab), and more.

Is Squash Casserole 3 suitable as soups & stews?

Yes, Squash Casserole 3 falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole 3?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole 3 Recipe

Name: Squash Casserole 3
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked squash; 3 eggs, beaten; 1 can cream of mushroom soup; pepper, salt and butter (just a dab); 1 c. Cheddar cheese; cracker crumbs

Squash Casserole 3 – a delicious recipe with eggs, cream of mushroom soup, pepper, Cheddar cheese, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. cooked squash
3 eggs, beaten
1 can cream of mushroom soup
pepper, salt and butter (just a dab)
1 c. Cheddar cheese
cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Casserole 3

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