How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 7 ingredients. The key ingredients include: 2 c. coarsely chopped, cooked yellow squash, 2 tsp. instant minced onion, 3 Tbsp. melted margarine, divided, 3 eggs, well beaten, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. coarsely chopped, cooked yellow squash; 2 tsp. instant minced onion; 3 Tbsp. melted margarine, divided; 3 eggs, well beaten; 1 c. milk; salt and pepper to taste; 1 1/2 c. dry bread crumbs, divided

Squash Casserole – a delicious recipe with onion, margarine, eggs, milk, salt, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. coarsely chopped, cooked yellow squash
2 tsp. instant minced onion
3 Tbsp. melted margarine, divided
3 eggs, well beaten
1 c. milk
salt and pepper to taste
1 1/2 c. dry bread crumbs, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
General

Eats Now Editorial Team

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