How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 c. cooked squash, drained, 1 can cream of chicken soup, 1 (8 oz.) carton sour cream, 1 carrot, grated, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked squash, drained; 1 can cream of chicken soup; 1 (8 oz.) carton sour cream; 1 carrot, grated; 1/4 stick margarine; 1 small onion, chopped fine; 1 c. herb flavored bread crumbs; salt and pepper to taste

Squash Casserole – a delicious recipe with cream of chicken soup, sour cream, carrot, margarine, onion, herb flavored bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. cooked squash, drained
1 can cream of chicken soup
1 (8 oz.) carton sour cream
1 carrot, grated
1/4 stick margarine
1 small onion, chopped fine
1 c. herb flavored bread crumbs
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Soups & Stews

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Squash Casserole

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