How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 6 ingredients. The key ingredients include: 2 lb. squash, cooked and drained, 1/2 c. chopped onion, cooked with squash, 1 c. saltine cracker crumbs, 2 c. grated Cheddar cheese, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. squash, cooked and drained; 1/2 c. chopped onion, cooked with squash; 1 c. saltine cracker crumbs; 2 c. grated Cheddar cheese; 2 eggs; 1/2 c. evaporated milk

Squash Casserole – a delicious recipe with onion, saltine cracker crumbs, Cheddar cheese, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. squash, cooked and drained
1/2 c. chopped onion, cooked with squash
1 c. saltine cracker crumbs
2 c. grated Cheddar cheese
2 eggs
1/2 c. evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
584 kcal
Category
General

Eats Now Editorial Team

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