How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. cooked squash in 1/2 c. water, drained and mashed, 1 small (2 oz.) jar pimento, 2 Tbsp. onions, chopped, 1 can cream of mushroom or cream of chicken soup, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb. cooked squash in 1/2 c. water, drained and mashed; 1 small (2 oz.) jar pimento; 2 Tbsp. onions, chopped; 1 can cream of mushroom or cream of chicken soup; 8 oz. sour cream; 1/2 tsp. salt; 1/2 tsp. pepper; 1 stick margarine; 2 c. herb seasoning (Pepperidge Farm)

Squash Casserole – a delicious recipe with water, pimento, onions, cream of mushroom, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. cooked squash in 1/2 c. water, drained and mashed
1 small (2 oz.) jar pimento
2 Tbsp. onions, chopped
1 can cream of mushroom or cream of chicken soup
8 oz. sour cream
1/2 tsp. salt
1/2 tsp. pepper
1 stick margarine
2 c. herb seasoning (Pepperidge Farm)

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Quick Info

Servings
4 servings
Category
General

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