How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. yellow squash, 1/4 to 1/2 c. onion, 1 egg, beaten (white only), 1/2 tsp. salt, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. yellow squash; 1/4 to 1/2 c. onion; 1 egg, beaten (white only); 1/2 tsp. salt; 1/2 tsp. sugar; 1/2 c. low-fat margarine; 1 c. grated Cheddar cheese; 1 c. cracker crumbs (Ritz crackers)

Squash Casserole – a delicious recipe with yellow squash, onion, egg, salt, sugar, low-fat margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. yellow squash
1/4 to 1/2 c. onion
1 egg, beaten (white only)
1/2 tsp. salt
1/2 tsp. sugar
1/2 c. low-fat margarine
1 c. grated Cheddar cheese
1 c. cracker crumbs (Ritz crackers)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
General

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Squash Casserole

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