Squash Casserole

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 lb. squash; 1 tsp. sugar; 1/2 c. mayonnaise; 1/2 c. chopped onion; 1/4 c. chopped green pepper; 1/2 c. chopped nuts; 1 egg; 1/2 c. grated cheese; 1/2 c. chopped pimiento; 1 tsp. salt; 1/2 stick margarine; 1/2 c. bread crumbs

Eats Now Editorial Team · General

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Squash Casserole – a delicious recipe with squash, sugar, mayonnaise, onion, green pepper, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. squash
1 tsp. sugar
1/2 c. mayonnaise
1/2 c. chopped onion
1/4 c. chopped green pepper
1/2 c. chopped nuts
1 egg
1/2 c. grated cheese
1/2 c. chopped pimiento
1 tsp. salt
1/2 stick margarine
1/2 c. bread crumbs

1
Cook squash until tender.
2
Drain; add butter and mash.
3
Mix sugar, egg, mayonnaise, nuts, pepper, onion, salt and cheese.
4
Add to squash.
5
Pour into buttered dish.
6
Top with bread crumbs and cheese.
7
Dot with butter.
8
Bake at 350u00b0 for 35 to 40 minutes. Serves 6 to 8.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. squash, 1 tsp. sugar, 1/2 c. mayonnaise, 1/2 c. chopped onion, and more.

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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