How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. yellow crookneck squash, 2 small pkg. herb stuffing mix, 1 can cream of mushroom soup, 1 (8 oz.) container sour cream, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. yellow crookneck squash; 2 small pkg. herb stuffing mix; 1 can cream of mushroom soup; 1 (8 oz.) container sour cream; 1 stick margarine; 1/2 tsp. salt; 1/4 tsp. pepper; 1 medium onion, diced; 1 grated carrot (optional)

Squash Casserole – a delicious recipe with yellow crookneck, herb stuffing mix, cream of mushroom soup, sour cream, margarine, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. yellow crookneck squash
2 small pkg. herb stuffing mix
1 can cream of mushroom soup
1 (8 oz.) container sour cream
1 stick margarine
1/2 tsp. salt
1/4 tsp. pepper
1 medium onion, diced
1 grated carrot (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Soups & Stews

Eats Now Editorial Team

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