Squash Casserole

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium sliced yellow squash; 1/4 tsp. pepper; 1 egg, beaten; 1 can cream of mushroom soup; 1/2 c. finely chopped onion; 1/4 c. chopped green pepper; 2 1/2 c. bread crumbs, tossed together with 1 stick melted margarine; 1/2 tsp. salt; 1/2 c. milk; 1 c. grated Cheddar cheese

Eats Now Editorial Team · 334 kcal · Soups & Stews

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Squash Casserole – a delicious recipe with pepper, egg, cream of mushroom soup, onion, green pepper, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 medium sliced yellow squash
1/4 tsp. pepper
1 egg, beaten
1 can cream of mushroom soup
1/2 c. finely chopped onion
1/4 c. chopped green pepper
2 1/2 c. bread crumbs, tossed together with 1 stick melted margarine
1/2 tsp. salt
1/2 c. milk
1 c. grated Cheddar cheese

1
Combine all ingredients, except small amount of cheese and bread crumbs.
2
Pour in greased casserole dish.
3
Sprinkle with the extra cheese and bread crumbs.
4
Bake, uncovered, at 350u00b0 for 30 minutes or until slightly brown on top.

334

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 medium sliced yellow squash, 1/4 tsp. pepper, 1 egg, beaten, 1 can cream of mushroom soup, and more.

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
334 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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