How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. yellow squash, sliced, 1 large onion, sliced, 1 (10 3/4 oz.) can mushroom soup (undiluted), 1 c. sour cream, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. yellow squash, sliced; 1 large onion, sliced; 1 (10 3/4 oz.) can mushroom soup (undiluted); 1 c. sour cream; 1/2 c. butter, melted; 1 (8 oz.) pkg. corn bread stuffing mix

Squash Casserole – a delicious recipe with yellow squash, onion, mushroom soup, sour cream, butter, corn bread stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. yellow squash, sliced
1 large onion, sliced
1 (10 3/4 oz.) can mushroom soup (undiluted)
1 c. sour cream
1/2 c. butter, melted
1 (8 oz.) pkg. corn bread stuffing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Soups & Stews

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Squash Casserole

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