Squash Casserole

1. 1

   Melt margarine in casserole dish.

2. 2

   Pour into squash mixture and add eggs and milk.

3. 3

   Beginning with squash, layer into casserole dish.

4. 4

   Then layer either crumbled or whole saltine crackers and grated Cheddar cheese.

5. 5

   Make at least 2 layers, ending with cheese.

6. 6

   Bake at 400u00b0 until lightly browned.

7. 7

   Onion or grated carrot may also be added to this.

No additional tips available.