How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 9 ingredients. The key ingredients include: 2 pkg. frozen squash or 5 lb. fresh, 2 onions, finely chopped, 3 Tbsp. flour, 1 c. milk, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen squash or 5 lb. fresh; 2 onions, finely chopped; 3 Tbsp. flour; 1 c. milk; 2 eggs; 3 Tbsp. melted butter; 1 tsp. salt; 1/2 tsp. sugar; 1/2 lb. grated Cheddar cheese

Squash Casserole – a delicious recipe with frozen squash, onions, flour, milk, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. frozen squash or 5 lb. fresh
2 onions, finely chopped
3 Tbsp. flour
1 c. milk
2 eggs
3 Tbsp. melted butter
1 tsp. salt
1/2 tsp. sugar
1/2 lb. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
475 kcal
Category
General

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Squash Casserole

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