How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 6 ingredients. The key ingredients include: 5 lb. yellow squash, sliced, boiled and drained, 2 eggs, 1 c. Pepperidge Farm herb stuffing mix, 1 stick melted butter, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. yellow squash, sliced, boiled and drained; 2 eggs; 1 c. Pepperidge Farm herb stuffing mix; 1 stick melted butter; 2 Tbsp. diced onion; 1/4 c. sugar (can substitute Splenda)

Squash Casserole – a delicious recipe with yellow squash, eggs, herb stuffing mix, butter, onion, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 lb. yellow squash, sliced, boiled and drained
2 eggs
1 c. Pepperidge Farm herb stuffing mix
1 stick melted butter
2 Tbsp. diced onion
1/4 c. sugar (can substitute Splenda)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5366 kcal
Category
General

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