How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 6 ingredients. The key ingredients include: 3 lb. summer squash, cooked, salted, drained and mashed, 1 egg, 1/4 c. butter, 1/2 c. onion, diced, and more.

Is Squash Casserole suitable as baking & desserts?

Yes, Squash Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. summer squash, cooked, salted, drained and mashed; 1 egg; 1/4 c. butter; 1/2 c. onion, diced; 1/2 c. biscuit crumbs; salt and pepper

Squash Casserole – a delicious recipe with summer squash, egg, butter, onion, biscuit crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 lb. summer squash, cooked, salted, drained and mashed
1 egg
1/4 c. butter
1/2 c. onion, diced
1/2 c. biscuit crumbs
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Squash Casserole

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