How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. squash, cooked, drained and mashed, 1 small onion, chopped, 1 c. Cheddar cheese, 2 Tbsp. margarine, and more.

Is Squash Casserole suitable as general?

Yes, Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. squash, cooked, drained and mashed; 1 small onion, chopped; 1 c. Cheddar cheese; 2 Tbsp. margarine; 3 Tbsp. milk; 2 eggs, beaten; 1 1/2 Tbsp. flour; pinch of salt

Squash Casserole – a delicious recipe with onion, Cheddar cheese, margarine, milk, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. squash, cooked, drained and mashed
1 small onion, chopped
1 c. Cheddar cheese
2 Tbsp. margarine
3 Tbsp. milk
2 eggs, beaten
1 1/2 Tbsp. flour
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
General

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