Try this homemade Squash Casserole recipe the whole family will love. Made with yellow squash, corn, salt and bell pepper. Easy step-by-step instruction…
This Squash Casserole relies on simple, everyday ingredients such as medium yellow squash, creamed corn, salt and pepper to taste and medium bell pepper, chopped. It comes together quickly and makes 4 servings, at about 395 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026