Try this homemade Squash Casserole recipe the whole family will love. Made with yellow squash, cream of chicken soup, eggs and Cheddar cheese. Easy step…
This Squash Casserole relies on simple, everyday ingredients such as to 6 yellow squash, cream of chicken soup, small pan cornbread and eggs. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026