How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 8 ingredients. The key ingredients include: 3 c. cooked squash, 1 stick margarine, 2 c. shredded cheese, 1/4 c. diced onion, and more.

Is Squash Casserole suitable as soups & stews?

Yes, Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked squash; 1 stick margarine; 2 c. shredded cheese; 1/4 c. diced onion; 1 can cream of mushroom soup; 1 beaten egg; 1 1/2 c. Pepperidge Farm stuffing mix; salt and pepper to taste

Squash Casserole – a delicious recipe with margarine, shredded cheese, onion, cream of mushroom soup, egg, stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 c. cooked squash
1 stick margarine
2 c. shredded cheese
1/4 c. diced onion
1 can cream of mushroom soup
1 beaten egg
1 1/2 c. Pepperidge Farm stuffing mix
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
574 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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