How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Bread?

You need 9 ingredients. The key ingredients include: 1/2 oz. yeast or 2 pkg., 1/4 c. warm water, 1 1/2 c. squash, cooked (I use butternut squash), 1 c. milk, and more.

Is Squash Bread suitable as general?

Yes, Squash Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Squash Bread Recipe

Name: Squash Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 oz. yeast or 2 pkg.; 1/4 c. warm water; 1 1/2 c. squash, cooked (I use butternut squash); 1 c. milk; 1/3 c. brown sugar; 1/3 c. butter or margarine; 1 egg; 6 c. flour; 1 1/2 tsp. salt

Squash Bread – a delicious recipe with yeast, warm water, milk, brown sugar, butter, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 oz. yeast or 2 pkg.
1/4 c. warm water
1 1/2 c. squash, cooked (I use butternut squash)
1 c. milk
1/3 c. brown sugar
1/3 c. butter or margarine
1 egg
6 c. flour
1 1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1602 kcal
Category
General

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