Try this homemade Squash And Pepper Saute recipe the whole family will love. Made with yellow squash, zucchini, sweet red pepper and olive oil. Easy ste…
This Squash And Pepper Saute relies on simple, everyday ingredients such as medium yellow squash, sliced, medium zucchini, sliced, olive oil and red wine vinegar. It comes together quickly and makes 4 servings, at about 148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026