How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash And Apple Casserole?

You need 8 ingredients. The key ingredients include: 2 pounds buttercup squash, halved and seeded, 2 baking apples, cut into 1/2-inch slices, or more to taste, 1/2 cup packed brown sugar, 1/4 cup butter, melted, and more.

Is Squash And Apple Casserole suitable as general?

Yes, Squash And Apple Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Squash And Apple Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash And Apple Casserole Recipe

Name: Squash And Apple Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds buttercup squash, halved and seeded; 2 baking apples, cut into 1/2-inch slices, or more to taste; 1/2 cup packed brown sugar; 1/4 cup butter, melted; 1 tablespoon all-purpose flour; 1 teaspoon salt; 1/2 teaspoon ground mace; 1/2 cup dried cranberries (optional)

Squash And Apple Casserole – a delicious recipe with baking apples, brown sugar, butter, flour, salt, ground mace. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds buttercup squash, halved and seeded
2 baking apples, cut into 1/2-inch slices, or more to taste
1/2 cup packed brown sugar
1/4 cup butter, melted
1 tablespoon all-purpose flour
1 teaspoon salt
1/2 teaspoon ground mace
1/2 cup dried cranberries (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1872 kcal
Category
General

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