How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spuds 'N Onions?

You need 6 ingredients. The key ingredients include: 4 medium baking potatoes, 2 Tbsp. reduced-calorie margarine, melted, 2 medium mild onions, sliced, salt (onion or garlic flavored, if desired), and more.

Is Spuds 'N Onions suitable as general?

Yes, Spuds 'N Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Spuds 'N Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spuds 'N Onions Recipe

Name: Spuds 'N Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium baking potatoes; 2 Tbsp. reduced-calorie margarine, melted; 2 medium mild onions, sliced; salt (onion or garlic flavored, if desired); pepper; paprika (if desired)

Spuds 'N Onions – a delicious recipe with baking potatoes, margarine, onions, salt, pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 medium baking potatoes
2 Tbsp. reduced-calorie margarine, melted
2 medium mild onions, sliced
salt (onion or garlic flavored, if desired)
pepper
paprika (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
General

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Spuds 'N Onions

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