How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spud'S Pecan Pie?

You need 9 ingredients. The key ingredients include: 1/2 c. brown sugar, 1 Tbsp. cornstarch, 3 eggs, beaten, 4 Tbsp. margarine, melted, and more.

Is Spud'S Pecan Pie suitable as baking & desserts?

Yes, Spud'S Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spud'S Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spud'S Pecan Pie Recipe

Name: Spud'S Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. brown sugar; 1 Tbsp. cornstarch; 3 eggs, beaten; 4 Tbsp. margarine, melted; 1 c. dark Karo syrup; 1 c. light Karo syrup; 2 Tbsp. vanilla; 1 1/2 c. pecans; unbaked pie crust

Spud'S Pecan Pie – a delicious recipe with brown sugar, cornstarch, eggs, margarine, syrup, light Karo syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. brown sugar
1 Tbsp. cornstarch
3 eggs, beaten
4 Tbsp. margarine, melted
1 c. dark Karo syrup
1 c. light Karo syrup
2 Tbsp. vanilla
1 1/2 c. pecans
unbaked pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
879 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spud'S Pecan Pie

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