Spud Burgers — Meat & Poultry recipe

Spud Burgers

Eats Now Editorial Team  · 309 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade Spud Burgers recipe the whole family will love. Made with ground beef, onion, potato and salt. Easy step-by-step instructions included.

This Spud Burgers relies on simple, everyday ingredients such as ground beef, small onion, grated, medium potato, grated and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions