Sprinkle Sugar Cookies Recipe

Name: Sprinkle Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Organic Unbleached All Purpose Flour; 1/8 teaspoons Baking Powder; 1/8 teaspoons Baking Soda; 1/8 teaspoons Salt; 6 Tablespoons Unsalted Butter, At Room Temperature; 1/4 cups Vegetable Shortening; 1/2 cups Sugar; 1 Large Egg; 1 Egg Yolk; 1-1/2 teaspoon Pure Vanilla Extract; 2 Tablespoons Whipping Cream (or Heavy Cream); 1/2 cups Colored Sprinkles

Servings: persons

1-1/2 cup Organic Unbleached All Purpose Flour
1/8 teaspoons Baking Powder
1/8 teaspoons Baking Soda
1/8 teaspoons Salt
6 Tablespoons Unsalted Butter, At Room Temperature
1/4 cups Vegetable Shortening
1/2 cups Sugar
1 Large Egg
1 Egg Yolk
1-1/2 teaspoon Pure Vanilla Extract
2 Tablespoons Whipping Cream (or Heavy Cream)
1/2 cups Colored Sprinkles

1
Preheat oven to 350u00b0F.
2
In a medium bowl stir together flour, baking powder, baking soda and salt (if using). Set aside.
3
In the bowl of an electric mixer, on high speed, beat butter, shortening and sugar, until light and fluffy, about 3 minutes. Add whole egg, egg yolk, vanilla and beat on low speed until completely incorporated, scraping down the sides with a spatula when needed.
4
Add flour mixture to the butter/sugar mixture and mix on low speed just until blended. Add the cream. Use a wooden spoon to stir in the sprinkles.
5
Drop rounded tablespoons of dough onto 2 ungreased baking sheets, spacing the cookies about 2 inches apart. Bake the cookies until golden brown around the edges and lightly golden in the center, about 12 minutes, rotating the sheets 180 degrees halfway through baking time.
6
Let the cookies cool briefly on the pan on a rack for about 5 minutes, then transfer the cookies directly to the rack and let cool completely. Serve the cookies right away or store in a tin box for up to 5 days.
7
Note: These cookies, with their cake-like texture, are perfect for making ice cream sandwiches.

508

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1-1/2 cup Organic Unbleached All Purpose Flour, 1/8 teaspoons Baking Powder, 1/8 teaspoons Baking Soda, 1/8 teaspoons Salt, and more.

Yes, Sprinkle Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sprinkle Sugar Cookies

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