How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Springtime Soup?

You need 10 ingredients. The key ingredients include: 1 cup scallions or 1 cup onion, chopped, 6 tablespoons margarine, 5 (14 ounce) cans chicken broth, 2 cups non-dairy coffee creamer, I have also used half and half, and more.

Is Springtime Soup suitable as soups & stews?

Yes, Springtime Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Springtime Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Springtime Soup Recipe

Name: Springtime Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup scallions or 1 cup onion, chopped; 6 tablespoons margarine; 5 (14 ounce) cans chicken broth; 2 cups non-dairy coffee creamer, I have also used half and half; 2 potatoes, thinly sliced; 2 carrots, thinly sliced; ¼ cup rice; 1 teaspoon salt; 1 (10 ounce) package frozen asparagus, thawed and diced; 1 (10 ounce) package frozen chopped spinach

Warm up with this hearty Springtime Soup recipe. Made with scallions, margarine, chicken broth and non-dairy. Easy step-by-step instructions included.

This Springtime Soup relies on simple, everyday ingredients such as margarine, potatoes, thinly sliced, carrots, thinly sliced and rice. It comes together quickly and makes 4 servings, at about 498 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Springtime Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions