Name: Springtime Rice-Crust Pie
Yield: 4 servings
Ingredients: 2 cups cooked rice; 1 egg; salt and pepper; 1 thinly sliced zucchini; 12 cup frozen peas; 12 cup frozen corn; 3 eggs, lightly beaten; 4 tablespoons milk; 12 cup parmesan cheese or 12 cup cheddar cheese; 12 cup chopped fresh herbs of choice

2 cups cooked rice

1 egg

salt and pepper

1 thinly sliced zucchini

12 cup frozen peas

12 cup frozen corn

3 eggs, lightly beaten

4 tablespoons milk

12 cup parmesan cheese or 12 cup cheddar cheese

12 cup chopped fresh herbs of choice

Springtime Rice-Crust Pie

How did you like this recipe?