How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Springtime Quiche?

You need 10 ingredients. The key ingredients include: 8 slices bacon - cooked and crumbled, 1 cup shredded Swiss cheese, 1/2 cup chopped onions, 1 pound fresh asparagus, trimmed and cut into 1 inch pieces, and more.

Is Springtime Quiche suitable as breakfast?

Yes, Springtime Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Springtime Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Springtime Quiche Recipe

Name: Springtime Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bacon - cooked and crumbled; 1 cup shredded Swiss cheese; 1/2 cup chopped onions; 1 pound fresh asparagus, trimmed and cut into 1 inch pieces; 2 cups milk; 1 cup biscuit baking mix; 1 cup egg substitute; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 1/2 teaspoon dried parsley

Start your day right with this Springtime Quiche recipe. Made with bacon, Swiss cheese, onions and fresh asparagus. Easy step-by-step instructions inclu…

This Springtime Quiche relies on simple, everyday ingredients such as bacon - cooked and crumbled, shredded swiss cheese, chopped onions and milk. It comes together quickly and makes 4 servings, at about 634 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Springtime Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions