Springtime Lasagna Recipe

Name: Springtime Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups marinara sauce; 1 1/2 cups water; 1/2 cup white wine; 11 no-boil lasagna noodles; cooking spray; 2 (6 ounce) packages fresh Baby Spinach; 1 1/2 cups fresh button mushrooms, quartered; 1/2 teaspoon salt; 2 garlic cloves, minced; 3 tablespoons fresh oregano; 3 tablespoons fresh lemon juice; 1/4 teaspoon crushed red pepper flakes; 1 (32 ounce) container part-skim ricotta cheese; 1 large egg; 1/2 cup grated parmesan cheese; 1/2 cup part-skim mozzarella cheese, shredded

Servings: persons

4 cups marinara sauce
1 1/2 cups water
1/2 cup white wine
11 no-boil lasagna noodles
cooking spray
2 (6 ounce) packages fresh Baby Spinach
1 1/2 cups fresh button mushrooms, quartered
1/2 teaspoon salt
2 garlic cloves, minced
3 tablespoons fresh oregano
3 tablespoons fresh lemon juice
1/4 teaspoon crushed red pepper flakes
1 (32 ounce) container part-skim ricotta cheese
1 large egg
1/2 cup grated parmesan cheese
1/2 cup part-skim mozzarella cheese, shredded

1
["Preheat oven to 400.", "Combine the first 3 ingredients, spread 1 1/2 cup sauce mixture over the bottom of a 13x9"" baking dish. Place 3 noodles over sauce in baking dish.", "Heat a large nonstick pan over medium-high heat, coat pan with cooking spray. Add spinach to pan, saute 4 minutes or until wilted. Transfer spinach to a large bowl.", "Return pan to heat, coat with cooking spray. Add mushrooms and 1/4 tsp salt to pan, saute 10 minutes or until liquid evaporates. Add garlic, saute 1 minute.", "Add mushroom mixture, remaining 1/4 tsp salt, oregano, and next 4 ingredients (through egg) to spinach, stirring well.", "Spread 1/2 of ricotta mixture over noodles, top with 4 noodles. Repeat procedure with remaining ricotta mixture and last 4 noodles, ending with noodles.", "Pour remaining sauce mixture over noodles.", "Bake, uncovered, at 400 for 40 minutes. Combine Parmesan and mozzarella cheeses. Sprinkle evenly over lasagna, bake an additional 15 minutes or until cheese is melted."]

1332

kcal

Calories

Fat

236

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 4 cups marinara sauce, 1 1/2 cups water, 1/2 cup white wine, 11 no-boil lasagna noodles, and more.

Yes, Springtime Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Springtime Lasagna

How did you like this recipe?

Frequently Asked Questions