How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Vegetables in a Parcel?

You need 7 ingredients. The key ingredients include: 2 cups vegetables baby, 1/4 cup olive oil, 2 tablespoons red wine vinegar, 1 teaspoon thyme dried, and more.

Is Spring Vegetables in a Parcel suitable as general?

Yes, Spring Vegetables in a Parcel falls under the General category and is a great choice for this type of meal.

How do I store leftover Spring Vegetables in a Parcel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Vegetables in a Parcel Recipe

Name: Spring Vegetables in a Parcel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups vegetables baby; 1/4 cup olive oil; 2 tablespoons red wine vinegar; 1 teaspoon thyme dried; 1/2 teaspoon rosemary leaves dried; 1/2 teaspoon basil dried; 1 x salt and black pepper to taste

Try this homemade Spring Vegetables in a Parcel recipe the whole family will love. Made with vegetables baby, olive oil, red wine vinegar and thyme. Eas…

This Spring Vegetables in a Parcel relies on simple, everyday ingredients such as vegetables baby, olive oil, red wine vinegar and thyme dried. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups vegetables baby
1/4 cup olive oil
2 tablespoons red wine vinegar
1 teaspoon thyme dried
1/2 teaspoon rosemary leaves dried
1/2 teaspoon basil dried
1 x salt and black pepper to taste

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Quick Info

Servings
4 servings
Calories
144 kcal
Category
General

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