How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Vegetable Parcel?

You need 8 ingredients. The key ingredients include: 250 g cauliflower, cut into small florets, 150 g carrots, peeled and sliced, 60 g spring onions, sliced, 1/2 clove garlic, peeled and thinly sliced, and more.

Is Spring Vegetable Parcel suitable as general?

Yes, Spring Vegetable Parcel falls under the General category and is a great choice for this type of meal.

How do I store leftover Spring Vegetable Parcel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Vegetable Parcel Recipe

Name: Spring Vegetable Parcel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 250 g cauliflower, cut into small florets; 150 g carrots, peeled and sliced; 60 g spring onions, sliced; 1/2 clove garlic, peeled and thinly sliced; 3 tbsp oil; 1/2 None orange, grated zest; 1/2 None lime, grated zest; 1 sprig fresh flat-leaf parsley, finely chopped

Spring Vegetable Parcel – a delicious recipe with cauliflower, carrots, spring onions, clove garlic, oil, orange. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

250 g cauliflower, cut into small florets
150 g carrots, peeled and sliced
60 g spring onions, sliced
1/2 clove garlic, peeled and thinly sliced
3 tbsp oil
1/2 None orange, grated zest
1/2 None lime, grated zest
1 sprig fresh flat-leaf parsley, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Spring Vegetable Parcel

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