How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring-Thyme Chicken Stew?

You need 13 ingredients. The key ingredients include: 1 pound small red potatoes, halved, 1 large onion, finely chopped, 3/4 cup shredded carrots, 3 tablespoons all-purpose flour, and more.

Is Spring-Thyme Chicken Stew suitable as soups & stews?

Yes, Spring-Thyme Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spring-Thyme Chicken Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring-Thyme Chicken Stew Recipe

Name: Spring-Thyme Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound small red potatoes, halved; 1 large onion, finely chopped; 3/4 cup shredded carrots; 3 tablespoons all-purpose flour; 6 garlic cloves, minced; 2 teaspoons grated lemon zest; 2 teaspoons dried thyme; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1-1/2 pounds boneless skinless chicken thighs, halved; 2 cups reduced-sodium chicken broth; 2 bay leaves; 2 tablespoons minced fresh parsley

Spring-Thyme Chicken Stew

Eats Now Editorial Team · 629 kcal · Soups & Stews

Spring-Thyme Chicken Stew – a delicious recipe with red potatoes, onion, carrots, all-purpose, garlic, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spring-Thyme Chicken Stew

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