How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring/Summer Green Salad?

You need 8 ingredients. The key ingredients include: 12 head lettuce (dark green or red), 12 pint tomatoes (in season), 1 zucchini, sliced, 12 cucumber, peeled and chopped, and more.

Is Spring/Summer Green Salad suitable as salads?

Yes, Spring/Summer Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spring/Summer Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spring/Summer Green Salad Recipe

Name: Spring/Summer Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 head lettuce (dark green or red); 12 pint tomatoes (in season); 1 zucchini, sliced; 12 cucumber, peeled and chopped; 1 carrot, chopped small; 1 -3 celery rib, diced; 1 cup raisins; ½ cup ranch dressing (homemade)

Spring/Summer Green Salad – a delicious recipe with head lettuce, tomatoes, zucchini, cucumber, carrot, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

12 head lettuce (dark green or red)
12 pint tomatoes (in season)
1 zucchini, sliced
12 cucumber, peeled and chopped
1 carrot, chopped small
1 -3 celery rib, diced
1 cup raisins
½ cup ranch dressing (homemade)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Salads

Eats Now Editorial Team

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Spring/Summer Green Salad

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