Spring Salmon Dinner Recipe

Name: Spring Salmon Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 small potatoes (about 3/4 lb.); light corn oil spread; 1/4 tsp. pepper; salt; 1 to 1 1/4 lb. salmon fillets, skin removed; 1/4 c. light mayonnaise; 1 Tbsp. low-fat milk; 1 Tbsp. minced fresh dill or 1 tsp. dried dill weed; 1 tsp. lemon-pepper marinade; 1 small tomato, diced; 3 medium size zucchini (about 8 oz. each), cut into bite size chunks; fresh dill (for garnish)

Servings: persons

3 small potatoes (about 3/4 lb.)
light corn oil spread
1/4 tsp. pepper
salt
1 to 1 1/4 lb. salmon fillets, skin removed
1/4 c. light mayonnaise
1 Tbsp. low-fat milk
1 Tbsp. minced fresh dill or 1 tsp. dried dill weed
1 tsp. lemon-pepper marinade
1 small tomato, diced
3 medium size zucchini (about 8 oz. each), cut into bite size chunks
fresh dill (for garnish)

1
About 30 minutes before serving, preheat broiler if manufacturer directs.
2
Cut potatoes into 1/4-inch thick slices. Arrange potato slices in single layer at one end of rack in broiling pan.
3
In small saucepan over low heat, melt 2 tablespoons corn oil spread. Stir in pepper and 1/2 teaspoon salt. With pastry brush, lightly brush some light corn oil spread mixture over potato slices.
4
Place broiling pan in oven 5 to 7-inches from source of heat.
5
Broil potatoes 8 minutes.

204

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 small potatoes (about 3/4 lb.), light corn oil spread, 1/4 tsp. pepper, salt, and more.

Yes, Spring Salmon Dinner falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Salmon Dinner

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