How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Salad With Walnut Vinaigrette?

You need 17 ingredients. The key ingredients include: FOR THE SALAD:, 3 ounces, weight Spring Greens (1/2 Of A 6 Ounce Bag), 1/4 whole Red Onion Very Thinly Sliced, 1 whole Large Carrot, Peeled And Chopped, and more.

Is Spring Salad With Walnut Vinaigrette suitable as salads?

Yes, Spring Salad With Walnut Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spring Salad With Walnut Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spring Salad With Walnut Vinaigrette Recipe

Name: Spring Salad With Walnut Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 3 ounces, weight Spring Greens (1/2 Of A 6 Ounce Bag); 1/4 whole Red Onion Very Thinly Sliced; 1 whole Large Carrot, Peeled And Chopped; 1 bulb Fennel (small Bulb Or 1/2 A Large Bulb); 2 whole Kiwis, Peeled And Chopped; 2 whole Ripe Strawberries, Stems Removed And Chopped; 1 whole Mandarin Orange, Peeled And Separated Into Pieces; 1/2 cups Walnuts; FOR THE VINAIGRETTE:; 1/4 cups Walnut Oil; 1/3 cups Apple Cider Vinegar; 1/2 teaspoons Dried Oregano; 1/2 teaspoons Dried Basil; 1/8 teaspoons Ground Ginger; 2 teaspoons Whole Grain Mustard; 2 teaspoons Honey

Spring Salad With Walnut Vinaigrette

Eats Now Editorial Team · 250 kcal · Salads

Spring Salad With Walnut Vinaigrette – a delicious recipe with SALAD, u00bc, Carrot, Fennel, Kiwis, Strawberries. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spring Salad With Walnut Vinaigrette

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