How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Salad With Buttermilk-Herb Dressing?

You need 11 ingredients. The key ingredients include: 1 cup (2-inch) pieces asparagus, 1 tablespoon chopped fresh dill, 3 tablespoons fat-free buttermilk, 1 1/2 tablespoons canola mayonnaise, and more.

Is Spring Salad With Buttermilk-Herb Dressing suitable as salads?

Yes, Spring Salad With Buttermilk-Herb Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spring Salad With Buttermilk-Herb Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spring Salad With Buttermilk-Herb Dressing Recipe

Name: Spring Salad With Buttermilk-Herb Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (2-inch) pieces asparagus; 1 tablespoon chopped fresh dill; 3 tablespoons fat-free buttermilk; 1 1/2 tablespoons canola mayonnaise; 1 tablespoon finely chopped fresh chives; 1/2 teaspoon cider vinegar; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon kosher salt; 1 small garlic clove, grated; 10 small to medium Bibb lettuce leaves; 1/4 cup thinly sliced radishes

Spring Salad With Buttermilk-Herb Dressing

Eats Now Editorial Team · 171 kcal · Salads

Spring Salad With Buttermilk-Herb Dressing – a delicious recipe with asparagus, dill, buttermilk, canola mayonnaise, fresh chives, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spring Salad With Buttermilk-Herb Dressing

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