How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Salad?

You need 12 ingredients. The key ingredients include: 1 pkg. lemon jello, 1 c. boiling water, 1/2 tsp. salt, 1 tsp. onion juice or 1/2 tsp. grated onion, and more.

Is Spring Salad suitable as salads?

Yes, Spring Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spring Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spring Salad Recipe

Name: Spring Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 pkg. lemon jello; 1 c. boiling water; 1/2 tsp. salt; 1 tsp. onion juice or 1/2 tsp. grated onion; 1/2 c. cream, not whipped; 1/2 c. salad dressing (Miracle Whip); 3 c. celery, cut fine; 1/2 c. diced cucumbers; 1 c. nuts, cut fine; 2 to 3 hard-boiled eggs, diced; 1 Tbsp. chopped green pepper; 1/2 lb. diced cheese, any kind

Spring Salad – a delicious recipe with lemon jello, boiling water, salt, onion juice, cream, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spring Salad

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