How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Rolls?

You need 17 ingredients. The key ingredients include: 1 c. ground pork, 1/2 c. cooked shrimp, chopped, 1/2 c. crab meat, boiled, 1 c. bean sprouts, and more.

Is Spring Rolls suitable as snacks & appetizers?

Yes, Spring Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spring Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Rolls Recipe

Name: Spring Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. ground pork; 1/2 c. cooked shrimp, chopped; 1/2 c. crab meat, boiled; 1 c. bean sprouts; 1 Tbsp. sugar; 2 Tbsp. chopped green onion; 2 Tbsp. chopped celery leaves; 2 tsp. salt; 1/2 c. jelly noodles (a kind of transparent vermicelli made of mung bean); 1/2 Tbsp. chopped garlic; 6 dried black mushrooms, chopped; 1 Tbsp. nampla (fish sauce); 1 Tbsp. soy sauce; 4 eggs, slightly beaten, fried and chopped; 1 egg yolk; 2 c. vegetable oil; 1 tsp. pepper

Spring Rolls

Eats Now Editorial Team · 1860 kcal · Snacks & Appetizers

Spring Rolls – a delicious recipe with ground pork, shrimp, crab meat, bean sprouts, sugar, green onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Spring Rolls

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