Fresh, crisp and full of flavor — this Spring Potato Salad is a must-try. Made with red potatoes, carrot, peas and pale dry sherry. Easy step-by-step in…
This Spring Potato Salad relies on simple, everyday ingredients such as red potatoes, peas, fresh or frozen, pale dry sherry or broth and vinegar. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026