How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring pickled salad?

You need 11 ingredients. The key ingredients include: 2 large pickle cucumbers, 1/3 cup thinly sliced red onion, 1 bay leaf, 1 tbsp whole juniper berries about four whole berries, and more.

Is Spring pickled salad suitable as salads?

Yes, Spring pickled salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spring pickled salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spring pickled salad Recipe

Name: Spring pickled salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large pickle cucumbers; 1/3 cup thinly sliced red onion; 1 bay leaf; 1 tbsp whole juniper berries about four whole berries; 1/2 cup coconut vinegar; 1/2 cup water; 1/2 cup sweetner I used splenda you may use what you like; 1/3 tsp salt; 1/3 tsp fresh ground black pepper; 1 cup bell peppers sliced thinly; 4 large ice cubes

Spring pickled salad

Eats Now Editorial Team · 40 kcal · Salads

Spring pickled salad – a delicious recipe with pickle cucumbers, red onion, bay leaf, berries, coconut vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spring pickled salad

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