How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Pea Soup?

You need 11 ingredients. The key ingredients include: 1 Tablespoon (to 2 Tablespoons) Olive Oil, 1 whole Shallot, Chopped, 2 cloves Garlic, Chopped, 1 package (1 Kilogram Package) Frozen Peas, and more.

Is Spring Pea Soup suitable as soups & stews?

Yes, Spring Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spring Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Pea Soup Recipe

Name: Spring Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon (to 2 Tablespoons) Olive Oil; 1 whole Shallot, Chopped; 2 cloves Garlic, Chopped; 1 package (1 Kilogram Package) Frozen Peas; 2 cups Vegetable Stock; 1 teaspoon Dried Basil; 1 teaspoon Dried Mint; 1 pinch Salt And Pepper, to taste; 1/2 whole Lemon, Juiced; 1 whole Lemon, Zested; 1/4 teaspoons Smoked Paprika

Spring Pea Soup

Eats Now Editorial Team · 103 kcal · Soups & Stews

Spring Pea Soup – a delicious recipe with Olive Oil, Shallot, Garlic, Kilogram, Vegetable Stock, Basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spring Pea Soup

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