How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Onion Rotis?

You need 8 ingredients. The key ingredients include: 1 cup greens spring onion, chopped fine, green chillies chopped fine to taste, u can replace with green finely chopped coriander leaves, 3 cups white flour, 1/4 cup oil, and more.

Is Spring Onion Rotis suitable as general?

Yes, Spring Onion Rotis falls under the General category and is a great choice for this type of meal.

How do I store leftover Spring Onion Rotis?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Onion Rotis Recipe

Name: Spring Onion Rotis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup greens spring onion, chopped fine; green chillies chopped fine to taste, u can replace with green finely chopped coriander leaves; 3 cups white flour; 1/4 cup oil; salt; pepper; 1 pinch baking powder a good of; warm water to knead into a pliable dough

Try this homemade Spring Onion Rotis recipe the whole family will love. Made with greens spring onion, green chillies, white flour and oil. Easy step-by…

This Spring Onion Rotis relies on simple, everyday ingredients such as white flour, oil, salt and pepper. It comes together quickly and makes 4 servings, at about 508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup greens spring onion, chopped fine
green chillies chopped fine to taste, u can replace with green finely chopped coriander leaves
3 cups white flour
1/4 cup oil
salt
pepper
1 pinch baking powder a good of
warm water to knead into a pliable dough

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Quick Info

Servings
4 servings
Calories
508 kcal
Category
General

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