How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Lentil Soup?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 small onion, thinly sliced, 1 garlic clove, minced, 4 carrots, peeled and halved lengthwise and cut into 2-inch pieces (about 1 1/2 cups), and more.

Is Spring Lentil Soup suitable as soups & stews?

Yes, Spring Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spring Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Lentil Soup Recipe

Name: Spring Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 small onion, thinly sliced; 1 garlic clove, minced; 4 carrots, peeled and halved lengthwise and cut into 2-inch pieces (about 1 1/2 cups); 6 boiled baby red potatoes, quartered; 1 cup green or brown lentils; 1/4 pound green beans, cut into 1-inch pieces (1 cup); 1/2 cooked pork tenderloin, cut into 1/2-inch pieces; 6 cups chicken stock; 3 plum tomatoes, cut into 1/2-inch pieces

Spring Lentil Soup

Eats Now Editorial Team · 935 kcal · Soups & Stews

Spring Lentil Soup – a delicious recipe with olive oil, onion, garlic, carrots, baby red potatoes, green. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spring Lentil Soup

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