How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Lamb Supper?

You need 11 ingredients. The key ingredients include: 1 pound boneless lamb, cut into cubes, 2 teaspoons olive oil, 2 cups thinly sliced yellow summer squash, 1/2 pound fresh mushrooms, sliced, and more.

Is Spring Lamb Supper suitable as meat & poultry?

Yes, Spring Lamb Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spring Lamb Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spring Lamb Supper Recipe

Name: Spring Lamb Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 pound boneless lamb, cut into cubes; 2 teaspoons olive oil; 2 cups thinly sliced yellow summer squash; 1/2 pound fresh mushrooms, sliced; 2 medium tomatoes, seeded and chopped; 1/2 cup sliced green onions; 3 cups cooked brown rice; 1 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 teaspoon pepper; 1/2 teaspoon dried rosemary, crushed

Spring Lamb Supper – a delicious recipe with lamb, olive oil, mushrooms, tomatoes, green onions, brown rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spring Lamb Supper

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