How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spring Greens With Wild Berry Dressing?

You need 12 ingredients. The key ingredients include: 1/2 cup water, 6 berries lipton bavarian wild, pyramid tea bags, 1 shallots, 2 tablespoons white wine vinegar, and more.

Is Spring Greens With Wild Berry Dressing suitable as salads?

Yes, Spring Greens With Wild Berry Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spring Greens With Wild Berry Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spring Greens With Wild Berry Dressing Recipe

Name: Spring Greens With Wild Berry Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup water; 6 berries lipton bavarian wild, pyramid tea bags; 1 shallots; 2 tablespoons white wine vinegar; 4 teaspoons granulated sugar; 1 teaspoon dijon mustard; 1/3 cup olive oil; 6 ounces spring salad mix or salad greens; 1 red onion small, thinly sliced; 2 orange; 3 ounces goat cheese herbed, sliced; 1/3 cup finely chopped pecans

Try this homemade Spring Greens With Wild Berry Dressing recipe the whole family will love. Made with water, bavarian wild, shallots and white wine vine…

This Spring Greens With Wild Berry Dressing relies on simple, everyday ingredients such as water, shallots, white wine vinegar and granulated sugar. It comes together quickly and makes 4 servings, at about 380 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spring Greens With Wild Berry Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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